DINNER TASTING MENU
WINTER 105 * Entire table must participate. * Prior to ordering, please inform your server of any allergies.
PORK TROTTER NAENG-CHE 족발 냉채Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing |
$0.00 |
DUMPLING SOUP 만두국Steamed Dumpling Soup With Mushroom |
$0.00 |
MODUM JUN 모듬전Pancake Sampler - Oyster, Perilla Leaf With Pork, Beef Shortrib |
$0.00 |
GALBI JJIM 갈비찜Traditional Korean Braised Prime Shortribs |
$0.00 |
BLACK COD GUI 은대구 구이Broiled Black Cod in Caramelized Bean Paste Sauce |
$0.00 |
SEAFOOD DOLSOT BIBIMBAP 해물 돌솥 비빔밥Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl |
$0.00 |
DOENJANG JJIGAE 된장찌개Korean Bean Paste Stew With Beef, Tofu & Vegetables |
$0.00 |
DESSERT 디저트 |
$0.00 |
A LA MODEFrangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream |
$0.00 |
LUNCH COURSE
WINTER 45 * Entire table must participate. * Prior to ordering, please inform your server of any allergies.
PORK TROTTER NAENG-CHE 족발 냉채Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing |
$0.00 |
DUMPLING SOUP 만두국Steamed Dumpling Soup With Mushroom |
$0.00 |
SEAFOOD DOLSOT BIBIMBAP 해물 돌솥 비빔밥Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl |
$0.00 |
DOENJANG JJIGAE 된장찌개Korean Bean Paste Stew With Beef, Tofu & Vegetables |
$0.00 |
DESSERT 디저트 |
$0.00 |
APPETIZERS - COLD
GAON PLATTER 가온 모듬Appetizer Platter - Calamari Salad, Yukhoe (Raw Prime Beef Tartare), Bossam, Fish Pancake 29/44 |
$0.00 |
TOFU SALAD 두부 샐러드Silken Tofu, Plum Vinaigrette, Orange Mixed Seasonal Salad 8/12 |
$0.00 |
CALAMARI SALAD 한치 샐러드Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed Greens With Pear Dressing |
$16.00 |
OCTOPUS MOO-CHIM 문어 무침Tender Octopus Tossed In Garlic Soy Sauce With Cabbage And Red Lettuce |
$18.00 |
YUK-HOE 육회Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Pear And Apple Sauce 16/26 |
$0.00 |
ORK TROTTER NAENG-CHE 족발 냉채hinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing |
$14.00 |
APPETIZERS - HOT
vegetarian option available * 18% Gratuity will be added for parties of 6 or more
KOREAN CABBAGE JJIM 명란 배추찜Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp |
$14.00 |
BEEF SAN-JUK 소고기 산적Beef Shortrib Skewers |
$14.00 |
PANCAKE SAMPLER 모듬전Pancake Sampler Of Beef, Perilla Leaf With Pork, Oyster And Fish 14/24 |
$0.00 |
OYSTER JUN 굴전Pan fried Oyster Pancake |
$12.00 |
SHRIMP PANCAKE 새우전Shrimp Pancake Served With Assorted Pickles |
$14.00 |
HAEMUL PAJUN 해물 파전Scallion Pancake With Calamari and Chopped Clam, Shrimp 12/22 |
$0.00 |
TOFU SO-BAK-YI 두부 소박이Deep Fried Tofu Stued With Chopped Shrimp, King Oyster, Portobello,Shiitake Mushroom, Scallion And Bean Paste Plum Sauce 12/18 |
$0.00 |
MANDOO 만두Steamed Dumplings Stued With Beef, Pork & Tofu 10/18 |
$0.00 |
JAPCHAE 잡채Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18 |
$0.00 |
BOSSAM 보쌈Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves 18/30 |
$0.00 |
MUSHROOM BOKKEUM 버섯볶음Stir Fried Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce |
$18.00 |
OCTOPUS BOKKEUM 낚지 볶음Spicy Stir Fried Octopus With Vegetables 20/26 |
$0.00 |
TABLE BARBECUE
SENG GALBI 생갈비Unseasoned Prime Beef Short Ribs |
$38.00 |
MARINATED GALBI 양념갈비Prime Beef Short Rib In Our Signature Marinade |
$38.00 |
PRIME RIBEYE 등심Prime Beef Ribeye |
$48.00 |
BULGOGI 불고기Thinly Sliced Prime Beef Ribeye In Our Signature Sauce Marinade |
$28.00 |
DUCK BREAST 오리 구이Fresh Duck Breast |
$34.00 |
PORK-BELLY 삼겹살Sliced Fresh Pork Belly |
$28.00 |
CHICKEN BREAST 닭 구이Organic Boneless Chicken Breast Marinated With Light Soy Sauce |
$28.00 |
JUMBO WHITE SHRIMP 새우 구이Jumbo White Shrimp |
$30.00 |
COMBO 1Seng Galbi, Marinated Galbi, Bulgogi, Ribeye 생갈비,양념갈비,불고기,등심 (16 oz - 4 oz each) (For 2) |
$85.00 |
COMBO 2Chicken, Pork-Belly, Jumbo Shrimp, Duck 닭, 삼겹살, 새우, 오리 (16 oz - 4 oz each) (For 2) |
$70.00 |
SIDE ORDER
GONDRE RICE |
$5.00 |
BOSSAM KIMCHI |
$5.00 |
VEGETABLE PLATEBoston Lettuce, Perilla Leaf, Romaine, Lollo Rossa, Carrot, Garlic, Korean Pepper, Cucumber |
$8.00 |
KIMCHI JJIGAE 김치찌개Spicy Kimchi Stew With Pork, Tofu & Vegetables 10/20 |
$0.00 |
DOENJANG JJIGAE 된장찌개Korean Bean Paste Stew With Beef, Tofu & Vegetables 10/20 |
$0.00 |
HOT STONE BIBIMBAP 돌솥 비빔밥Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Mushroom 버섯 |
$12.00 |
ENTREES
* vegetarian option available
BIBIMBAP 비빔밥Mixed Rice Dish With Assorted Vegetables And Your Choice Of Topping HOT STONE BOWL 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 24 REGULAR BOWL 비빔밥 Beef 불고기 / Yuk-Hoe 육회 / Vegetables 22 |
$0.00 |
SPICY CODFISH TANG 대구 매운탕Spicy Codfish Soup With Assorted Vegetables And Tofu |
$24.00 |
CODFISH JIRI 대구 지리Codfish Soup With Assorted Vegetables And Tofu |
$24.00 |
DUMPLING SOUP 만두국Steamed Dumpling Soup With Mushroom |
$20.00 |
GALBI TANG 갈비탕Beef Short Rib Soup |
$20.00 |
YUK GE JANG 육개장Spicy Beef Soup With Scallions, Mushroom, Bracket & Glass Noodles |
$20.00 |
GALBI JJIM 갈비찜Traditional Korean Braised Prime Short Ribs |
$34.00 |
CHICKEN JJIM 닭찜Braised Chicken Thigh And Breast In Sweet Soy Sauce With Vegetables And Rice Cakes |
$25.00 |
SALMON GUI 연어 구이Pan Seared Salmon With Sea Salt |
$24.00 |
BLACK COD JORIM 은대구 조림Braised Black Cod With Spicy Soy Reduction |
$34.00 |
BLACK COD GUI 은대구 구이Broiled Black Cod in Caramelized Bean Paste |
$34.00 |
SKATE WING GUI 홍어 구이Pan Seared Skate Wing With Dried Raddish Leaf |
$28.00 |
3 COURSE PRE-FIXE MENU
50
3 COURSE PRE-FIXE MENU - APPETIZERS
TOFU SALAD 두부 샐러Silken Tofu, Plum Vinagrette, Orange Mixed Seasonal Salad |
$0.00 |
CALAMARI SALAD 한치 샐러드Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed GreensWith Pear Dressing |
$0.00 |
HAEMUL PAJUN 해물 파전Scallion Pancake With Calamari and Chopped Clam, Shrimp |
$0.00 |
JAPCHAE 잡채Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood |
$0.00 |
BOSSAM 보쌈Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves |
$0.00 |
3 COURSE PRE-FIXE MENU - ENTREES
BULGOGI 불고기Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce |
$0.00 |
MARINATED GALBI 양념갈비Prime Beef Short Rib Marinated In Our Signature Sauce +5 |
$0.00 |
DUCK BREAST 오리 구이Fresh Duck Breast |
$0.00 |
SALMON GUI 연어 구이Pan Seared Salmon With Sea Salt |
$0.00 |
BLACK COD GUI 은대구 구이Broiled Black Cod in Caramelized Deonjang Sauce + 5 |
$0.00 |
DOLSOT BIBIMBAP 돌솥 비빔밥Choice Of Beef 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Vegetable 야채 (Served With Soup) Hot Stone Bowl Mixed Rice With Seasonned Assorted Vegetables And Your Choice Of Topp |
$0.00 |
BIBIMBAP 비빔밥Beef 불고기 / Yuk-Hoe 육회 / Vegetable 야채 (Served With Soup) Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping Egg will be added upon Request |
$0.00 |
ACCOMPANIMENT |
$0.00 |
3 COURSE PRE-FIXE MENU - DESSERT
Entire table must participate. Available for parties of 6 or less
Chef’s Choice Ice Cream And Financier |
$0.00 |
APPETIZERS
TOFU SALAD 두부 샐러드Silken Tofu, Plum Vinaigrette, Orange And Mixed Seaweed Salad |
$5.00 |
CALAMARI SALAD 한치 샐러드Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing |
$10.00 |
JAPCHAE 잡채Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood |
$10.00 |
YUKHOE 육회Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce |
$12.00 |
MANDOO 만두Steamed Dumplings Stuffed With Beef, Pork & Tofu |
$10.00 |
MODUM JUN 모듬전Pancake Sampler With Beef, Perilla Leaf, Oyster And Fish |
$14.00 |
OYSTER JUN 굴전Pan fried Oyster Pancake |
$12.00 |
SHRIMP PANCAKE 새우전Shrimp Pancake Served With Assorted Pickles |
$14.00 |
HAEMUL PAJUN 해물 파전Scallion Pancake With Calamari, Chopped Clam And Shrimp |
$12.00 |
BOSSAM 보쌈Braised Pork Belly Served With Bossam Kimchi And Sesame Leaves |
$14.00 |
TOFU SO-BAK-YI 두부 소박이Deep Fried Tofu Stuffed With Chopped Shrimp, King Oyster, Portobello, Shiitake Mushroom, Scallion And Bean Paste Plum Sauce |
$12.00 |
MUSHROOM BOKKEUM 버섯볶음Stir Fried Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce |
$18.00 |
OCTOPUS BOKKEUM 낚지 볶음Spicy Stir Fried Octopus With Vegetables |
$18.00 |
OCTOPUS MOO-CHIM 문어 무침Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce |
$18.00 |
PORK TROTTER NAENG-CHE 족발 냉채Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing |
$14.00 |
KOREAN CABBAGE JJIM 명란 배추찜Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp |
$14.00 |
BEEF SAN-JUK 소고기 산적Beef Shortrib Skewers |
$14.00 |
ENTREES
DOLSOT BIBIMBAP 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물Rice Served In A Traditional Hot Stone Bowl Mixed Tableside With Seasoned Assorted Vegetables And Your Choice Of Topping |
$18.00 |
BIBIMBAP Beef 불고기 / Yuk-Hoe 육회Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping |
$18.00 |
DOENJANG JJIGAE 된장찌개Bean Paste Soup With Beef And Vegetables |
$15.00 |
KIMCHI JJIGAE 김치찌개Spicy Kimchi Soup With Pork And Vegetables |
$15.00 |
GALBI TANG 갈비탕Short Rib Soup |
$20.00 |
DUMPLING SOUP 만두국Steamed Dumpling Soup With Mushroom |
$20.00 |
YUK GE JANG 육개장Spicy Beef Soup With Scallions, Mushroom & Glass Noodles |
$20.00 |
SPICY CODFISH TANG 대구 매운탕Spicy Soup With Codfish |
$20.00 |
CODFISH CLEAR TANG 대구 지리Non Spicy Clear Soup With Codfish |
$20.00 |
GALBI JJIM 갈비찜Traditional Korean Braised Prime Short Ribs |
$25.00 |
LUNCH BANSANG
BANSANG IS A TRADITIONAL KOREAN STYLE COMBINATION FOR ONE PERSON. IT IS SERVED WITH RICE AND BANCHAN (SIDE DISHES). YOU CAN CHOOSE YOUR OWN MAIN DISH.
SEOUL BULGOGI 서울 불고기Thinly Sliced Prime Beef Rib Eye Marinated In Beef Soup With Sweet Potato Glass Noodle |
$20.00 |
GALBI 갈비Prime Beef Short Rib Marinated In Our Signature Sauce |
$25.00 |
BLACK COD JORIM OR GUI 은대구 조림 혹은 구이Braised Black Cod With Spicy Sauce OR Broiled Black Cod in Caramelized Bean Paste Sauce |
$27.00 |
SOUP OF THE DAY 오늘의 국 |
$0.00 |
BARBECUE LUNCH
MARINATED GALBI 양념갈비Prime Beef Short Rib Marinated In Our Signature Sauce |
$28.00 |
PRIME RIBEYE 등심Prime Ribeye |
$35.00 |
BULGOGI 불고기Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce |
$25.00 |
DUCK BREAST 오리 구이Fresh Duck Breast |
$26.00 |
CHICKEN BREAST 닭 구이Organic Boneless Chicken Breast |
$23.00 |
PORK-BELLY 삼겹살 구이Sliced Fresh Pork Belly |
$25.00 |
JUMBO WHITE SHRIMP 새우 구이Jumbo White Shrimp |
$26.00 |
BAR MENU
* 18% gratuity will be added for parties of 6 or more. * Lounge minimum is $15 per person. * Before placing your order, please inform your server if anyone in your party has a food allergy.
TRUFFLE FRIES 트러플 감자 튀김Truffle Fries Served With Sea Salt, Aged Parmagiano Regiano, True Oil And Parsley |
$15.00 |
CALAMARI SALAD 한치 샐러드Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing |
$16.00 |
OCTOPUS MOO-CHIM 문어 무침Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce |
$18.00 |
SALMON KIMCHI ROLL 연어 김치 말이White Kimchi Rolled With Cured Salmon With Yuzu Cucumber Puree Sauce |
$14.00 |
YUKHOE 육회Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce 16/26 |
$0.00 |
POTATO JUN 감자전Potato Pancake With Korean Pepper 10/18 |
$0.00 |
HAEMUL PAJUN 해물 파전Scallion Pancake With Market Fresh Seafood 12/22 |
$0.00 |
NOK-DOO JUN 녹두전Mung Bean Pancake With Pork 12/22 |
$0.00 |
PANCAKE SAMPLER 모듬전Pancake Sampler With Beef, Perilla Leaf With Pork, Shrimp And Fish 14/24 |
$0.00 |
GAON PLATTER 가온 모듬Appetizer Platter - Tofu Salad, Calamari Salad, Yukhoe, Bossam 29/44 |
$0.00 |
MANDOO 만두Steamed Dumplings Stued With Beef, Pork & Tofu 10/18 |
$0.00 |
JAPCHAE 잡채Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18 |
$0.00 |
MUSHROOM BOKKEUM 버섯볶음Stir Fried Morels, Portobello, King Oyster, Enoki And Shiitake with Pear Garlic Soy Sauce |
$18.00 |
BOSSAM 보쌈Braised Pork Belly Served With Kimchi 18/30 |
$0.00 |
GALBI JJIM 갈비찜Traditional Korean Braised Prime Short Ribs |
$34.00 |
SPICY GRILLED OCTOPUS 문어 고추장 구이Grilled Spicy Octopus With Radish Wrap |
$26.00 |
JUMBO WHITE SHRIMP 새우 구이Jumbo White Shrimp |
$30.00 |
MARINATED GALBI GUI 양념갈비 구이Grilled Prime Beef Short Rib Marinated In Our Signature Sauce |
$38.00 |
DESSERT
A LA MODEFrangipane-Apple Garlette, Huckleberry Compote, Mascapone Ice Cream |
$14.00 |
DECONSTRUCTED SOO JEONG KWAPoached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet |
$14.00 |
BFBA (BLAKC FOREST BAKED ALASKA)Devil's Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet * Not available for lunch |
$14.00 |
SNICKERS BARSnickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream |
$14.00 |
FRESH BAKED MADELEINESFor The Table To Share |
$12.00 |
HOUSE MADE ASSORTED ICE CREAM AND SORBETSThree Scoops |
$12.00 |
BRANDY
COGNAC |
$0.00 |
ARMAGNAC |
$0.00 |
CALVADOS |
$0.00 |
GRAPPA |
$15.00 |
SAMBUCA |
$15.00 |
DESSERT WINE |
$0.00 |
DESSERT
A LA MODEFrangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream |
$14.00 |
DECONSTRUCTED SOO JEONG KWAPoached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet |
$14.00 |
BFBA (BLACK FOREST BAKED ALASKA)Devil’s Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet* Not available for lunch |
$14.00 |
SNICKERS BARSnickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream |
$14.00 |
FRESH BAKED MADELEINESFor The Table To Share |
$12.00 |
HOUSE MADE ASSORTED ICE CREAM AND SORBETSThree Scoops |
$12.00 |
GOURMET HOT TEA LIST
A SPECIAL SELECTION BY TAVALON TEA
NYC BREAKFASTHearty Tea Blend Of Three Premium Black Teas From India, Sri Lanka, And Indonesia |
$6.00 |
EARL GREY RESERVEBlack Tea Massaged With Bergamot Oil And Blue Cornflowers |
$6.00 |
JASMINE DREAMGreen Tea Meticulously Perfumed With Night-blooming Jasmine Flowers |
$6.00 |
PEACHY OOLONGDeep, Dark Formosa Oolong Naturally Sweetened With Peach Pieces And Sunflowers |
$6.00 |
GENMAI CHASoothing Blend Of Korean Green Tea And Roasted Rice |
$6.00 |
ROYAL CHAMOMILEClassic Calming Caffeine-free Herbal Tea With Sweet Nuances Of Apple, Decaf |
$6.00 |
SERENITYCaffeine-free Herbal Blend Of Chamomile, Rooibos, Peppermint, Vanilla, And Lemongrass, Decaf |
$6.00 |
COOL MINTPremium German Peppermint Perfect For Soothing The Stomach And Relaxation, Decaf |
$6.00 |
COFFEE
GAONNURI SELECT COFFEEFreshly Brewed Coffee Selected By Barista |
$4.00 |
AMERICANOStyle Of Coffee Prepared By Adding Hot Water To Espresso |
$5.00 |
ESPRESSOSyrupy And Sweet Espresso Blend With Supreme Balance |
$5.00 |
CAFE LATTEItalian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Foam |
$6.00 |
CAPPUCCINOItalian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Full of Foam |
$6.00 |
MACCHIATOItallian Coffee Drink Prepared With Thick Milk Foam In A Cup With A Shot Of Espresso |
$6.00 |
ICED COFFEEFreshly Brewed Iced Coffee Selected By Barista |
$6.00 |
* Available Decaffeinated Upon Request |
$0.00 |
BRANDY
COGNAC |
$0.00 |
ARMAGNAC |
$0.00 |
CALVADOS |
$0.00 |
GRAPPA |
$15.00 |
SAMBUCA |
$15.00 |
DESSERT WINE |
$0.00 |
WHISKEY - SINGLE MALT
Belnenie 12 Yrs / 14 Yrs / 17 Yrs |
$0.00 |
Oban 14 Yrs |
$0.00 |
Glenfiddich 12 Yrs / 18 Yrs |
$0.00 |
Glenlivet 12 Yrs / 18 Yrs |
$0.00 |
Glenmorangie 10 Yrs |
$0.00 |
Highland Park 12 Yrs / 18 Yrs |
$0.00 |
Lagavulin 16 Yrs |
$0.00 |
Laphroaig 18 Yrs |
$0.00 |
Macallan 12 Yrs / 15 Yrs / 18 Yrs / Rare Cask / "M" |
$0.00 |
Hakushu 12 Yrs |
$0.00 |
WHISKEY - BLEND
Johnny Walker Black / Platinum / Blue |
$0.00 |
Chivas Regal 12 Yrs / 18 Yrs |
$0.00 |
Hibiki 12 Yrs |
$0.00 |
Nikka 17 Yrs |
$0.00 |
Ballentines 17 Yrs |
$0.00 |
Royal Salute 21 Yrs |
$0.00 |
WHISKEY - BOURBON
Makers Mark |
$0.00 |
Bulleit |
$0.00 |
Bookers |
$0.00 |
Woodford |
$0.00 |
Blantons |
$0.00 |
BRANDY - COGNAC
Hennessy VS /VSOP / XO |
$0.00 |
Remy Martin VSOP / XO |
$0.00 |
Park VS / VSOP / XO / 21 Yrs |
$0.00 |
Courvoisier VS / VSOP |
$0.00 |
D'USSÉ |
$0.00 |
BRANDY - ARMAGNAC
Chateau De Laubade XO / N°5 / 1985 / 1977 |
$0.00 |
BRANDY - CALVADOS
Christian Drouin XO / 25 Yrs |
$0.00 |
BEVERAGE
Coke |
$4.00 |
Diet Coke |
$4.00 |
Sprite |
$4.00 |
Ginger Ale |
$4.00 |
Seltzer |
$4.00 |
Tonic Water |
$4.00 |
Orange Juice |
$5.00 |
Cranberry Juice |
$5.00 |
Apple Juice |
$5.00 |
Pineapple Juice |
$5.00 |
Grapefruit Juice |
$5.00 |
Gaonnuri Iced Tea |
$6.00 |
Voss Still Water (800ml) |
$8.00 |
Voss Sparkling Water (800ml) |
$8.00 |
KOREAN TRADITION
Taste of KoreaChamisul, Baek Sae Ju, Bok Bun Ja, Sul Joong Mae |
$20.00 |
KOREAN TRADITION - BY THE BOTTLE
Premium Soju Hwayo |
$0.00 |
Chamisul / Soju |
$20.00 |
Chamisul Fresh / Soju |
$20.00 |
Baek Sae Ju / Herbs |
$21.00 |
Bok Bun Ja / Korean Black Raspberry |
$21.00 |
Sul Joong Mae / Plum |
$21.00 |
Makkoli / Rice Wine |
$21.00 |
KOREAN TRADITION - BY THE GLASS
Makkoli |
$8.00 |
Premium Soju Hwayo Superior (2oz) |
$15.00 |
BEER - BOTTLE BEER
Amstel Light (NLD) |
$8.00 |
Corona (MEX) |
$8.00 |
Guinness Draught (IRL) |
$8.00 |
Stone IPA (USA) |
$8.00 |
Kloud (KOR) |
$8.00 |
Hofbräu (GER) |
$8.00 |
Pilsner Urquell (CZE) |
$8.00 |
Sapporo (JPN) |
$8.00 |
Stella Artois (BEL) |
$8.00 |
Peroni (ITA) |
$8.00 |
Schöerhofer Grape Fruit(GER) |
$7.00 |
Delirium (BEL) |
$15.00 |
BEER - DRAFT BEER
Hite (KOR) |
$8.00 |
Heineken (NLD |
$8.00 |
Kirin (JPN) |
$8.00 |
Samuel Adams Seasonal (USA) |
$8.00 |
WINE BY GLASS - SPARKLING
Prosecco, La Marca, Italy |
$13.00 |
Cremant De Bourgogne, Veuve Ambal Brut, France |
$16.00 |
Sparkling Rose, JCB No 69, Burgundy, France |
$16.00 |
Champagne, Alfred Gratien Brut, France |
$25.00 |
WINE BY GLASS - ROSE
Rose, Nativ 2013, Campania, Italy |
$14.00 |
WINE BY GLASS - WHITE
Chardonnay, Edna Valley 2013, Central Valley, CA |
$14.00 |
Sauvignon Blanc, Matua 2014, Marlborough, New Zealand |
$13.00 |
Gruner Veltlineer, Fritsch Mordthal 1er 2012, Wagram, Austria |
$13.00 |
Pinot Gris, Brassfield 2012, Brassfield, CA |
$14.00 |
Riesling, Urban 2014, Mosel, Germany |
$13.00 |
Chardonnay, Joseph Faiveley 2013, Bourgogne, France |
$16.00 |
Sancerre, Domaine des Caves du Prieure 2013, Loire, France |
$17.00 |
Blend, Conundrum by Caymus 2012, CA, USA |
$20.00 |
WINE BY GLASS - RED
Malbec, Aruma 2013, Mendoza, AR |
$13.00 |
Tempranillo, Marques De Murrieta Reserva 2010, Rioja, Spain |
$14.00 |
Cabernet Sauvignon, William Hill 2012, Central Coast, CA |
$14.00 |
Pinot Noir, MacMurray 2013, Russian River Valley, CA |
$14.00 |
Merlot, Jason Stephens 2011, Napa, CA |
$14.00 |
Zinfandel Blend, Ridge Three Valleys 2012, Sonoma, CA |
$14.00 |
Cotes-Du-Rone, Ferraton, Plan De Dieu 2012, Rhone, France |
$15.00 |
Château Haut Selve Reserve 2010, Graves Bordeaux, France |
$20.00 |
Montepultiano d’Abruzzo, Tor Del Colle Riserva 2010, Abruzzo, Italy |
$15.00 |
Barolo, La Spinona (Pietro Berutti) 2003 Piedmont, Italy |
$24.00 |
RED - FRANCE
Château Beausejour de Bonalgue 2011, Pomerol, Bordeaux, France |
$70.00 |
Château Latte Laujac 2010, Medoc, Bordeaux, France |
$70.00 |
Château Dutruch Grand Poujeaux 2010, Moulis-en-Medoc, Bordeaux, France |
$88.00 |
Château Tour de Pressac Grand Cru, 2010, St. Emillion, Bordeaux, France |
$94.00 |
Château Saint Georges 2009, St. Emillion, Bordeaux, France |
$115.00 |
Château Phelan Segur 1983, St. Estephe, France |
$120.00 |
Château De Pez 2008, Bordeaux, France |
$125.00 |
Château Margaux 2001, Margaux, France |
$1,000.00 |
Château Brane-Cantenac 2005, Margaux, France |
$300.00 |
Château Léoville-Poyferré 2005, Saint Julien, France |
$350.00 |
Châteauneuf-Du-Pape Beaurenard 2012, Rhone, France |
$95.00 |
Châteauneuf-Du-Pape Domaine-de-Nalys Reserve 2010, Rhone, France |
$145.00 |
Drouhin Cote De Beaune 2011, Burgundy, France |
$90.00 |
Domaine Rebourgeon-Mure Pommard 2010, Burgundy, France |
$90.00 |
Nuit St. Georges, Domaine Michel Noellat 2011, Burgundy France |
$150.00 |
Nuit St. Georges, 1 er Cru les Damodes Faiveley, 2011 Burgundy, France |
$215.00 |
Syrah, St. Joseph Rhone Delas Freres St. Epine 2010,Rhone, France |
$150.00 |
RED - SPAIN
Tempranillo, Marques De Caceres Reserva 2009, Rioja, Spain |
$59.00 |
Tempranillo, Beronia Crianza 2011, Rioja, Spain |
$69.00 |
Tempranillo, Valduero Reserva 2007, Ribera Del Duerro, Spain |
$115.00 |
Tempranillo, Valduero Grand Reserva 2004, Ribera Del Duerro, Spain |
$350.00 |
Garnacha, Scala Dei, Negre 2013, Priorat, Spain |
$55.00 |
Blend (Carineva, Merlot, Cabernet) Vall llach 2006, Priorat, Spain |
$195.00 |
RED - ITALY
Amarone, Vini Pasqua 2011, Veneto, Italy |
$115.00 |
Amarone, Fumanelli ‘Della Valpolicella’ 2008, Veneto, Italy |
$185.00 |
Barolo, Pressenda Marziano Abbona 2010, Piedmont, Italy |
$145.00 |
Super Tuscan, Renieri Inventro 2011, Tuscany, Italy |
$59.00 |
Super Tuscan, Col Di Bacche, Maremma Cupin 2010, Tuscany, Italy |
$99.00 |
Super Tuscan, Brancaia Il Blu 2008, Tuscany, Italy |
$198.00 |
Barbaresco, Renato Fenocchio 2009, Neive, Italy |
$125.00 |
Brunello, Tenimenti Ricci 2009, Tuscany, Italy |
$99.00 |
Brunello, Il Marroneto, Madonna Delle Grazie 2009, Tuscany, Italy |
$210.00 |
Brunello, Biondi-Santi 2007, Tuscany, Italy |
$435.00 |
Montepulciano, Illuminati 2008, Abruzzo, Italy |
$80.00 |
Montepulciano, Cavalierino 2011 Tuscany, Italy |
$120.00 |
Nebbiolo, Poderi Colla 2011, Piedmont, Italy |
$70.00 |
Nebbiolo, D’alba, Valmaggiore 2011, Piedmont, Italy |
$99.00 |
Chianti Classico Riserva, Fattorie Melini La Selvanella 2010, Tuscany, Italy |
$69.00 |
RED - U.S.A
Cabernet Sauvignon, Twenty Rows 2013, Napa, CA |
$59.00 |
Cabernet Sauvignon, Markham 2012, Napa, CA |
$76.00 |
Cabernet Sauvignon, Honig 2012, Napa, CA |
$95.00 |
Cabernet Sauvignon, Brandlin 2011, Mt, Veeder, CA |
$125.00 |
Cabernet Sauvignon, Grgich Hills 2011, Napa, CA |
$168.00 |
Cabernet Sauvignon, Louis Martini Lot 1, 2010, Sonoma, CA |
$265.00 |
Cabernet Sauvignon, BV Georges De Latour Private Reserve 2011, Napa, CA |
$247.00 |
Cabernet Sauvignon, Buccella 2009, Napa, CA |
$295.00 |
Cabernet Sauvignon, Inglenook Rubicon 2009, Napa, CA |
$450.00 |
Cabernet Sauvignon, Lail Mole Hill 2009, Napa, CA |
$545.00 |
Merlot, Tangley Oaks 2011, Napa, CA |
$56.00 |
Merlot, Silverado Mt. George 2010, Napa, CA |
$80.00 |
Merlot, Newton Unfiltered 2012, Napa, CA |
$123.00 |
Pinot Noir, Sonoma Cutrer Russian River 2013, Windsor, CA |
$95.00 |
Pinot Noir, Flowers 2013, Sonoma, CA |
$119.00 |
Pinot Noir, Brewer Clifton Machado 2012, Sonoma, CA |
$175.00 |
Zinfandel, Decoy 2012, Sonoma, CA |
$65.00 |
Zinfandel, Earthquake Michael David 2013, Lodi, CA |
$70.00 |
Blend (Zinfandel, Cabernet, Merlot) Paraduxx 2011, Napa, CA |
$98.00 |
Blend (Cab, Merlot, Petit Verdot), Episode 2008, Napa, CA |
$345.00 |
RED - AUSTRALIA
Shiraz, Fowles “Ladies Who Shoot Their Lunch” 2009, Victoria, Australia |
$69.00 |
Shiraz, Two Hands ‘Gnarly Dudes’, 2012, Barossa Valley, Australia |
$89.00 |
Shiraz, Penfolds RWT 2009, Australia |
$346.00 |
Shiraz, Clarendon Hills Astralis 2006, Australi |
$445.00 |
RED - NEW ZEALAND
Pinot Noir, Oyster Bay 2013, Marlborough, New Zealand |
$55.00 |
Pinot Noir, Loveblock 2011, Marlborough, New Zealand |
$76.00 |
RED - ARGENTINA
Malbec, Gascon Don Miguel Reserva 2012, Mendoza, AR |
$59.00 |
Malbec, Achaval Ferrer 2013, Mendoza, AR |
$75.00 |
Malbec, Belasco Swinto 2009, Mendoza, AR |
$94.00 |
Blend (Malbec, Cab Sauv) Caro Catena & Rothschild 2010, Mendoza, AR |
$125.00 |
RED - CHILE
Cabernet Sauvignon, Orzada Odfjell 2011, Maipo Valley, Chille |
$69.00 |
Blend (Cab, Carmenere, Syrah) Le Dix, Vina Los Vascos 2009, Colchagua Valley, Chile |
$128.00 |
RED - SOUTH AFRICA
Blend (Grenache, Syrah, Mourvedre) Gypsy 2009, South Africa |
$135.00 |
WHITE - FRANCE
Rose, Vie Vite 2013, Provence, France |
$54.00 |
Chablis William Fevre 2012, France |
$60.00 |
Chablis 1er Cru, Montee de Tonnerre 2009, France |
$95.00 |
Chablis Valmur Grand Cru 2010, France |
$160.00 |
Château De Sancerre 2013, France |
$69.00 |
Condrieu Ferraton Pere&Fils Les Mandouls 2013, France |
$105.00 |
Bouchard Puligny Montrachet 2011, France |
$147.00 |
Corton-Charlemagne Grand Cru Oliveier Leflaive, 2011, France |
$225.00 |
WHITE - SPAIN
Albariño, Terras Gauda 2012, Rias Baixas, Spain |
$60.00 |
WHITE - ITALY
Pinot Grigio, Maso Canali 2013, Trentino, Italy |
$57.00 |
Pinot Grigio, Elena Walch Castel Ringberg 2013, Tramin, Italy |
$66.00 |
Pinot Grigio, Livio Felluga 2012, Giulia, Italy |
$75.00 |
Falanghina, Nativ 2012, Campania, Italy |
$60.00 |
WHITE - NEW ZEALAND
Sauvignon Blanc, White Haven 2014, New Zealand |
$59.00 |
Sauvignon Blanc, Cloudy Bay 2013, New Zealand |
$78.00 |
WHITE - GERMANY
Gruner Veltliner, Weixelbaum 2012, Alte Reben, Germany |
$60.00 |
Riesling, Schloss Johannisberg Silberlack 2012, Rheingau, Germany |
$175.00 |
WHITE - U.S.A
Sauvignon Blanc, Chimney Rock 2013, Napa, CA |
$65.00 |
Sauvignon Blanc, Pont De Chevalier 2010, Knights Valley, CA |
$80.00 |
Sauvignon Blanc, J Rochioli 2012, Russian River, CA |
$96.00 |
Chardonnay, Laguna 2013, Sonoma, CA |
$51.00 |
Chardonnay, Isabel Mondavi 2012, Napa, CA |
$65.00 |
Chardonnay, Mer Soleil Reserve 2013, Monterey, CA |
$71.00 |
Chardonnay, Groth 2012, Napa, CA |
$76.00 |
Chardonnay, Foley ‘Steele’ 2010 Santa Rita Hills, CA |
$78.00 |
Chardonnay, Cuvaison 2011, Napa, CA |
$108.00 |
WHITE - SOUTH AFRICA
Chenin Blanc, The FMC 2012, South Africa |
$185.00 |
SPARKLING
Prosecco, Villa Sandi, Veneto, Italy |
$60.00 |
Prosecco, Valdobbiadene DOCG, Mionetto Lux Cuvee Sergio, Italy |
$75.00 |
Roederer Estate Brut, Anderson Valley, CA |
$85.00 |
CHAMPAGNE
Champagne, Henriot Brut, France |
$99.00 |
Champagne, Moet and Chandon Brut Imperial , France |
$160.00 |
Champagne, Veuve Clicquot, Yellow Label, France |
$165.00 |
Champagne, Rosé Veuve Clicquot, France |
$185.00 |
Champagne, Rosé Louis Roederer Brut 2008, France |
$225.00 |
Champagne, Barons de Rothchild Brut, France |
$285.00 |
Champagne, Duval Leroy “Femme de Champagne” 2000, France |
$350.00 |
Champagne, Dom Pérignon 2003, France |
$435.00 |
Champagne, Louis Roederer ‘Cristal’ Brut 2005 France |
$610.00 |
GAONNURI COCKTAILS
16
B.A.PHwayo Superior, Sik Hae (Korean Rice Punch), Chamomile Tea, Jo Chung (Rice Honey) |
$16.00 |
Ginger PoireGrey Goose Le Poire Vodka, St. Germain, Fresh Chopped Ginger, Hand Squeezed Lime Juice |
$16.00 |
The OrientalSoju, Honey Infused Yuza Syrup, Ginger Ale, Hand Squeezed Lemon Juice |
$16.00 |
PurgatoryFigenza Vodka, Lychee Pureé, Wild Grape Syrup, Cabernet Float |
$16.00 |
Fiery JulepAbsinthe, Woodford Reserve Bourbon, Mint Leaves, Hand Squeezed Lemon Juice, Simple Syrup |
$16.00 |
Pear MargaritaHeradura Tequila, Korean Pear, Cointreau, Hand Squeezed Lime Juice, Simple Syrup |
$16.00 |
Royal Cinnamon ToddyCrown Royal Apple Whiskey, Soo-Jung-Kwa, Cinnamon Stick, Apple Cider |
$16.00 |
Date NightPark Cognac, Honey Infused Jujube(Dates) Syrup, Hand Squeezed Lemon Juice |
$16.00 |
Snow-BeanMalibu Rum, Chocolate Bitters, Sweet Red Bean, Milk Foam |
$16.00 |
NON ALCOHOLIC
8
Apple Ginger SparklerApple Juice, Gingerale, Fresh chopped Ginger |
$8.00 |
Yuza FreshHoney Infused Yuza Syrup, Mint, Seltzer |
$8.00 |
Red Jacket100 % Fresh Fuji Apple Based Juice. Apple Cider/Raspberry Apple/Grape Apple |
$8.00 |